Want to get a taste of Chicago’s top dining experiences without breaking the bank? Chicago Restaurant Week is the perfect excuse to start checking off your foodie bucket list. Enjoy special menus for a set price of just $25 for brunch/lunch and $42 or $59 for dinner — so there are no surprises when the check comes.
This year’s Chicago Restaurant Week, which runs from Jan. 20 – Feb. 5, 2023, features more than 350 restaurants — including some of the most acclaimed restaurants in the city, from Michelin-starred spots to James Beard Award-winning chefs and beyond. These celebrated spots are sure to book up fast, so make your reservations now and get ready to sample some of the city’s best dishes.
